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Raspberry buttercream frosting recipe?

Raspberry buttercream frosting recipe? Topic: Raspberry buttercream frosting recipe?
July 17, 2019 / By Amalea
Question: Hi everyone! I'm in search of a wonderful raspberry buttercream frosting recipe. Does anyone have a truly spectacular one to share with me? I've looked online and found a few, but I prefer to have a tried and true one. The ones I saw online didn't give me any reviews. Thanks!
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Best Answers: Raspberry buttercream frosting recipe?

Wade Wade | 5 days ago
Raspberry Buttercream Frosting Add fresh raspberries to a classic buttercream frosting and brighten both the flavor and the color of your favorite layer cake or cupcake recipes. Yield: Makes about 2 1/2 cups Ingredients 1/2 cup butter, softened 1/2 cup fresh raspberries 1 teaspoon vanilla extract 1/8 teaspoon salt 1 (16-oz.) package powdered sugar Preparation 1. Beat first 4 ingredients at medium speed with an electric mixer until creamy. 2. Gradually add powdered sugar, beating at low speed until blended and smooth after each addition. Note: Be sure to wash and thoroughly dry raspberries before adding to frosting. hope this helps good luck
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Wade Originally Answered: Cake ball recipe with Nutella instead of frosting.?
That would depend on the recipe you are using. If you are using a recipe that says to mix the frosting into baked, cooled and crumbled cake mix, Nutella will make your cake balls taste way better than plain chocolate frosting. Once you've made the cake balls, you need to dip them in chocolate coating that hardens. This is the recipe I have used in the past, but you can be sure the next time I make cake balls, I will substitute Nutella for Chocolate frosting. http://allrecipes.com/recipe/cake-balls/ EDIT: Note: You may have to use some milk or cream to thin the Nutella out a little. This is the cake ball recipe from allrecipes.com Makes 36 Cake Balls Ingredients: 1 (18.25 ounce) package chocolate cake mix 1 (16 ounce) container prepared chocolate frosting (Use the Nutella instead) 1 (3 ounce) bar chocolate flavored confectioners coating or 6 oz. chocolate flavored confectioners coating disks. I used the disks. Directions: 1. Prepare the cake mix according to package directions using any of the recommended pan sizes. When cake is done, crumble while warm into a large bowl, and stir in the frosting until well blended. 2. Melt chocolate coating in a glass bowl in the microwave, or in a metal bowl over a pan of simmering water, stirring occasionally until smooth. 3. Use a melon baller or small scoop to form balls of the chocolate cake mixture. Dip the balls in chocolate using a toothpick or fork to hold them. Place on waxed paper to set.
Wade Originally Answered: Cake ball recipe with Nutella instead of frosting.?
I think it's ok to use nutella as frosting...as long as you really like nutella! I doubt it would slide off the cake, as long as you chill the cake before frosting. If it's warm in the locker, it will melt. You might be able to add cream to it but I doubt that's a good idea because it could totally change the composition of the spread.

Royle Royle
Raspberry Buttercream Frosting 1.Beat first 4 ingredients at medium speed with an electric mixer until creamy. 2. Gradually add powdered sugar, beating at low speed until blended and smooth after each addition.
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Morley Morley
I personally tried this recipe with a big hit! I even did roses with the raspberry buttercream! I'm still new on the form, i don't know how to upload the pic of the roses i did otherwise i would.. http://www.youtube.com/watch?v=ngN4TWgL3sY
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Morley Originally Answered: Can anyone tell me a great recipe for a raspberry sauce?
RASPBERRY SAUCE: 1/2 pt. raspberries 1/2 c. water 1/4 c. sugar Make raspberry sauce by combining all ingredients and bringing them to a boil. Strain and cool the sauce.

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